Author Topic: Crisco does it again (Read 7592 times)

T-Bone · « **Reply #50 on:** July 29, 2006, 09:32:46 PM »

magic sauce?

Roack · « **Reply #51 on:** July 29, 2006, 09:34:17 PM »

No. MAGICSAUcE!

Rei · « **Reply #52 on:** July 29, 2006, 10:21:37 PM »

I wonder why the c is in lower case?

Roack · « **Reply #53 on:** July 29, 2006, 11:15:28 PM »

Because, it's my MAGICSAUcE REcIPE BRAND c!

Rei · « **Reply #54 on:** July 30, 2006, 07:31:58 AM »

oh.. so its the type of brand that is ...... nvm

Roack · « **Reply #55 on:** July 30, 2006, 12:53:41 PM »

I have yet to market it, though

T-Bone · « **Reply #56 on:** July 30, 2006, 02:56:34 PM »

What the heck is it anyway?

Catalyst · « **Reply #57 on:** July 30, 2006, 03:20:31 PM »

Please tell me you don't produce it biologically.

Roack · « **Reply #58 on:** July 30, 2006, 04:23:20 PM »

No, no, all synthetic. Well, sometimes we grow cotton for it.

Chuckanator · « **Reply #59 on:** July 31, 2006, 12:33:51 AM »

mmmm......the creamyness

Roack · « **Reply #60 on:** July 31, 2006, 12:41:08 AM »

I do it for the dryness

Chuckanator · « **Reply #61 on:** July 31, 2006, 02:04:02 AM »

and flakeyness?

Rei · « **Reply #62 on:** July 31, 2006, 09:07:34 AM »

Don't use dundraffs as rice ok??

Catalyst · « **Reply #63 on:** July 31, 2006, 09:46:34 AM »

Use it for instant potatoes.

Rei · « **Reply #64 on:** July 31, 2006, 10:11:55 AM »

Use it as cereals....

T-Bone · « **Reply #65 on:** July 31, 2006, 02:04:29 PM »

Mmmmm, delicious. If I could make those things with dandruff I'd have alot of it.

Roack · « **Reply #66 on:** July 31, 2006, 04:59:16 PM »

Just find a friend who does!

Catalyst · « **Reply #67 on:** July 31, 2006, 10:52:59 PM »

And lice! Delicious!

Roack · « **Reply #68 on:** July 31, 2006, 11:33:18 PM »

You need to boil the lice with the brain.

Chuckanator · « **Reply #69 on:** August 01, 2006, 01:10:16 AM »

and if you like it sweet, don't forget to add sugar

T-Bone · « **Reply #70 on:** August 01, 2006, 01:42:11 AM »

And then you need to stir the pot.

Roack · « **Reply #71 on:** August 01, 2006, 04:00:26 PM »

NO! THERE WILL BE NO STIRRING!

Pariah · « **Reply #72 on:** August 01, 2006, 09:54:38 PM »

No, you let it stew with the lid on at all times.

Roack · « **Reply #73 on:** August 02, 2006, 12:41:05 AM »

And you eat it with lid on!

Rei · « **Reply #74 on:** August 02, 2006, 09:17:23 AM »

OMG!! lolz!! I didnt expect you guys would be saying all those things! XD